Compared to all other pizzas we ate in guatemala, this was really the best. Two times I ate a pizza margeritha, that means only marvelous local cheese and a selfmade tomato-salsa at the bottom, really tasty, with not so much salt and slightly seasoned. The service was really extraordinary friendly, I enjoyed all those hours i spent in that oldfashioned bar. it remainds me on times i lived in munich some decades ago. If you like rumba, flamenco and spanish giutar with a latin american accent, you are really welcome.
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